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百菌清等農藥對繡球葉綠素含量的影響

Effect of the Pesticide of Chlorothalonil et al. on the Chlorophyll in the Hydrangea

  • 摘要: 采用農藥噴霧處理的方法,研究農藥對繡球葉綠素含量的影響。結果表明♥︎,百菌清處理3 d後,葉綠素含量隨藥後時間延長呈現出先上升,後下降的特點,表現出一定的時間效應🕊。與對照相比,經1 200 mg/kg百菌清處理💏🧑‍🤝‍🧑,能顯著增加繡球葉綠素含量。葉綠素a、b分別比對照增加151.60%和156.76%👩🏿‍⚕️。研究表明,不同農藥品種對葉綠素含量影響無顯著差異,繡球葉綠素含量變化與農藥濃度有關👈🏿,與農藥品種無關。

     

    Abstract: Effect of the pesticide on the chlorophyll in the Hydrangea was studied by using the spray treatment. The results showed that the content of chlorophyll displayed the characteristics of increasing at first and decreasing later on. And the change of the content of chlorophyll showed some time effect along with the prolongation of the time at the three days after it was treated by chlorothalonil. Compared with the control(CK), the content of the chlorophyll a and b in the Hydrangea treated with 1 200 mg/kg chlorothalonil increased significantly by 151.60% and 156.76%, respectively. The significant differences between the different pesticides were not found. Study showed that the change in chlorophyll content of hydrangea was related to pesticide concentration, not concerned with pesticide varieties.

     

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